Who is She?

Hello I am Cake Girl & welcome to my blog!

Adventures of Cake Girl is my where I write down my food adventures and experiments. I started this blog a few years back when I began to attend baking & pâtisserie school. Though much of my recipes do not reflect the techniques that I learned in school. My take on food is simple, easy and comforting.

I have always loved food and cooking came later. My inspiration is my dad!!! His passion and patience of teaching me how to cook  I was 6 years old. I always remembered the first thing he ever taught me, it was to cook an egg by cracking it into a hot oily pan. I think after attempting this, I felt more fearful of getting burnt rather than having passion for food.

My dad's motivation and patience has always inspired me want to become a better cook and later on to become a baker. My passion for cooking and baking grew more and more and then I finally made the decision to go to  baking & pâtisserie school.

Baking & pâtisserie school made me want to me start Adventures of Cake Girl contains vegan recipes that are mostly gluten-free, soy-free, nut-free. This blog was  a way to express my love for food because the things baked and cooked in school were things that were non-vegan.

Upon graduating  baking & pâtisserie school Cake Girl was created. Cake Girl a small local home based bakery that produces vegan and some gluten-free pastries. We just do pop-up's and events for now, but I hope that one that I can save up enough to open up a physical location. Until then I will keep baking from home, posting blog entries and wait eagerly for comments.

Thanks for stopping by!
~Cake Girl.


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